When trying to concoct a dish for “three French hens”, we came across a multitude of options, but none sounded as sophisticated (or were as fun to say) as coq au vin.
Author: Kyle
champagne cupcakes + lemon raspberry buttercream
We love a good cupcake almost as much as we love a flute full of bubbly. So, it was only a matter of time until we figured out a way to combine the two.
pairs well with: Hitchcock + shepherd’s pie
This movie is called Hitchcock, but it’s really more about Alfred Hitchcock’s wife, Alma Reville, and their relationship during the filming of Psycho.
aunt lena’s apple butter
By now you’ve noticed that our posts often have a sarcastic edge, or are stories told with an air of humor. This one will be a bit different, and a little more heartfelt.
turkey tetrazzini
You slaved away in the kitchen to prepare a beautiful meal for your friends and loved ones family.
truffle salt: a pantry MUST
We gays love anything fancy: custom dress shirts, signature fragrances, Italian shoes… and truffle salt.
big boy grilled cheese
Often times in my adult life, the urge has struck me to stomp my feet, throw everything down, and curl up on the floor kicking and screaming.
warren’s tomato soup
I get a craving for soup every fall when our first cold front arrives here in Texas.
jarred’s buttermilk pie
Jarred is a real-life chef, owns two restaurants (EAT new orleans and Vacherie) and makes our cooking look like little girls pestering their mothers in the kitchen…